Monthly Dairy Statistics: produced dairy products based on cow’s milk such as milk, cream, butter, yoghurt, desserts, powders, cheese, ice cream, …
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Period : Last 13 Month(February 2024, March 2024, April 2024, May 2024, June 2024, July 2024, August 2024, September 2024, October 2024, November 2024, December 2024, January 2025, February 2025)
Amount of product
Year 2024 2025
Month February 2024 March 2024 April 2024 May 2024 June 2024 July 2024 August 2024 September 2024 October 2024 November 2024 December 2024 January 2025 February 2025
Type of dairy product Products obtained
Milk (in l) Whole milk . . . . . . . . . . . . .
Whole milk - AA certified - Pasteurised,Sterilised and U.H.T. 19.503.917 21.610.787 19.758.244 19.773.277 17.148.494 18.382.006 17.473.012 18.526.789 20.118.704 20.482.469 19.936.818 18.988.987 17.006.696
Semi-skimmed milk . . . . . . . . . . . . .
Semi-skimmed milk - AA certified - Pasteurised,Sterilised and U.H.T. 30.316.257 28.874.102 29.330.436 29.339.584 27.558.122 25.165.039 25.146.891 27.582.729 30.675.418 29.343.837 26.864.352 30.251.847 27.156.781
Skimmed milk . . . . . . . . . . . . .
Skimmed milk- Pasteurised,Sterilised and U.H.T. 2.969.418 3.458.322 2.601.111 3.415.355 2.726.647 2.833.273 2.594.036 2.697.109 3.011.493 2.578.486 2.856.255 2.523.252 2.631.778
Buttermilk (including sweetened buttermilk) 1.955.398 1.735.814 2.269.316 2.044.852 1.818.658 2.032.941 1.850.040 1.475.990 1.410.719 1.043.614 1.164.489 2.054.644 1.745.933
Dairy drinks (in l) Chocolate milk 12.807.072 8.275.939 9.043.089 9.014.455 9.574.563 10.880.227 12.796.265 11.568.552 16.204.728 13.902.108 14.391.115 11.930.747 9.398.201
Other milk and dairy drinks 1.172.770 1.389.385 1.845.808 1.902.067 2.325.428 1.708.133 2.168.062 1.508.516 2.056.114 1.885.156 1.881.961 2.629.865 1.897.390
Mixtures of milkfat and vegetable fat . . . . . . . . . . . . .
Fresh products (in l) Cream with a fat content over 29 % 10.240.045 10.892.119 10.153.803 10.155.410 11.806.966 11.446.336 9.351.027 8.960.403 12.157.550 9.465.078 9.840.117 10.412.604 9.489.095
Cream with a fat content below or equal to 29 % 12.814.843 13.286.110 13.230.644 12.146.950 12.041.473 11.752.793 9.713.169 9.563.340 13.698.403 12.947.446 11.107.597 12.988.397 11.624.431
Cream based products (sauces, etc.) . . . . . . . . . . . . .
Yoghurt 4.356.578 5.207.317 4.251.456 4.798.462 3.725.755 3.953.567 4.040.253 4.685.286 5.065.988 4.259.720 4.178.650 4.357.288 4.234.859
Fermented milk 21.840.904 24.413.275 23.299.718 24.355.957 21.772.647 23.087.157 23.308.489 23.469.205 24.544.419 24.177.047 26.764.413 24.825.874 25.401.859
Milk-based desserts 10.615.057 11.786.321 12.081.651 11.397.854 12.331.682 12.441.688 10.510.888 9.241.361 7.558.291 8.489.259 7.158.006 10.208.400 9.102.322
Butter (in kg) Traditional butter (milk fat content: 80 to 89 %) 5.749.584 6.133.106 6.062.933 6.014.093 5.630.026 5.318.296 5.055.041 4.499.215 3.923.480 4.805.010 5.064.606 5.756.410 4.983.757
Recombined butter (milk fat content: 80 to 89 %) . . . . . . . . . . . . .
Other yellow fat dairy products , Butter preparation , Fats composed of plant and/or animal products . . . . . . . . . . . . .
Milk powder (in kg) Cream,Whole milk,Partly skimmed milk 3.276.596 3.143.663 3.429.725 4.182.797 3.808.398 3.055.009 1.054.809 1.719.757 1.453.057 1.703.757 2.985.572 3.178.720 4.376.266
Skimmed milk (Fat content: 1,5 % max.) 16.427.499 18.588.181 18.138.799 17.668.969 15.898.674 13.183.937 11.367.268 8.753.163 10.163.912 10.715.520 14.497.668 13.699.508 17.468.486
Buttermilk . . . . . . . . . . . . .
Whey . . . . . . . . . . . . .
Other powdered products . . . . . . . . . . . . .
Concentrated milk and whey (in kg) Evaporated and Concentrated milk 2.583.005 2.602.833 3.944.829 3.520.998 2.901.222 9.017.411 9.112.541 9.452.161 8.549.078 7.485.503 3.409.112 5.806.456 4.274.117
Whey cream/concentrated whey . . . . . . . . . . . . .
Cheese (in kg) Fresh cheese : natural 1.673.748 1.572.842 1.861.081 1.981.780 1.999.186 1.827.188 1.827.912 1.834.842 2.141.978 1.952.048 1.744.153 1.989.041 1.916.748
Fresh cheese : Ricotta 10.390 12.441 9.368 10.203 8.637 2.491 4.365 10.441 7.556 7.895 10.525 7.876 7.975
Fresh cheese : other 9.706 10.311 9.890 9.606 10.618 12.316 9.674 10.299 9.828 12.542 10.590 9.966 11.987
Curd . . . . . . . . . . . . .
Cheddar . . . . . . . . . . . . .
Gouda 700.130 860.427 723.906 823.768 868.866 743.133 878.227 735.261 1.018.661 764.475 719.814 958.308 735.365
Herve . . . . . . . . . . . . .
Mozzarella 7.093.904 7.493.735 7.338.911 7.542.221 7.595.459 7.254.064 6.796.454 7.604.407 7.365.209 6.795.830 7.563.391 6.820.263 7.095.282
Other Italian cheese 2.568 3.296 2.923 2.687 3.051 2.174 1.934 3.275 2.704 2.761 2.721 2.468 3.071
Other cheese 1.667.671 1.521.801 1.362.134 1.544.968 1.614.017 1.705.832 1.559.641 1.463.721 1.491.045 1.351.577 1.288.199 1.671.871 1.243.380
Processed cheese 1.157.906 1.139.816 1.040.305 924.772 1.114.785 1.089.461 716.937 973.201 1.058.849 863.920 820.621 786.848 842.728
Ice (in kg) Ice cream 5.217.226 5.860.102 6.057.268 5.920.338 6.770.075 5.926.242 4.773.298 4.671.564 3.799.797 3.389.761 2.561.473 5.118.520 4.696.312
Preparations for ice cream 71.350 360.852 163.412 155.071 420.661 184.443 270.091 110.469 90.697 47.799 99.541 287.082 221.590
Other (in kg) Caseïne/Caseïnaten . . . . . . . . . . . . .
other milk proteïne . . . . . . . . . . . . .
other manufactured dairy products 6.842 60.571 87.112 21.698 6.025 . 22.403 25.238 29.279 69.350 17.387 119 177
Returned to the farm (skimmed milk, buttermilk) . . . . . . . . . . . . .
Artificial acidified milk products (buttermilk, skimmed milk, mixtures) . . . . . . . . . . . . .
Milk used for animal feeding 1.814.802 1.743.793 1.643.433 1.540.753 1.143.225 1.486.968 1.396.325 1.909.549 1.688.395 1.505.087 1.073.097 1.139.064 1.212.496
Source: Statbel (Directorate-general Statistics - Statistics Belgium)