Monthly Dairy Statistics: produced dairy products based on cow’s milk such as milk, cream, butter, yoghurt, desserts, powders, cheese, ice cream, …
Filters:
Period : Last 13 Month(October 2023, November 2023, December 2023, January 2024, February 2024, March 2024, April 2024, May 2024, June 2024, July 2024, August 2024, September 2024, October 2024)
Amount of product
Year 2023 2024
Month October 2023 November 2023 December 2023 January 2024 February 2024 March 2024 April 2024 May 2024 June 2024 July 2024 August 2024 September 2024 October 2024
Type of dairy product Products obtained
Milk (in l) Whole milk . . . . . . . . . . . . .
Whole milk - AA certified - Pasteurised,Sterilised and U.H.T. 20.397.095 17.300.566 16.893.826 21.572.459 19.526.065 21.632.935 19.780.344 19.795.389 17.170.594 18.404.154 17.495.160 18.548.937 20.140.852
Semi-skimmed milk . . . . . . . . . . . . .
Semi-skimmed milk - AA certified - Pasteurised,Sterilised and U.H.T. 28.941.736 29.798.174 30.515.418 31.490.506 30.316.257 28.874.102 29.330.436 29.339.584 27.558.122 25.165.039 25.146.891 27.582.729 30.675.418
Skimmed milk . . . . . . . . . . . . .
Skimmed milk- Pasteurised,Sterilised and U.H.T. 3.474.544 2.773.502 2.844.030 3.296.517 2.969.418 3.458.322 2.601.111 3.415.355 2.726.647 2.833.273 2.594.036 2.697.109 3.011.493
Buttermilk (including sweetened buttermilk) 1.463.420 1.621.541 1.366.355 2.077.675 2.025.237 1.805.653 2.339.155 2.114.456 1.888.744 2.101.358 1.918.759 1.544.729 1.480.558
Dairy drinks (in l) Chocolate milk 13.410.020 13.298.787 13.637.247 13.397.111 12.807.526 8.276.393 9.043.543 9.014.909 9.575.017 10.880.681 12.796.719 11.569.006 16.205.182
Other milk and dairy drinks 1.349.821 1.045.707 980.270 1.418.538 1.172.770 1.389.385 1.845.808 1.902.067 2.325.428 1.708.133 2.168.062 1.508.516 2.056.114
Mixtures of milkfat and vegetable fat . . . . . . . . . . . . .
Fresh products (in l) Cream with a fat content over 29 % 10.550.782 10.159.069 9.210.837 11.071.650 10.240.045 10.892.119 10.153.073 10.154.530 11.806.306 11.446.336 9.351.027 8.960.403 12.157.550
Cream with a fat content below or equal to 29 % 10.634.805 12.439.901 11.478.109 12.789.150 12.814.843 13.286.110 13.230.644 12.146.950 12.041.473 11.752.793 9.713.169 9.563.340 13.456.469
Cream based products (sauces, etc.) . . . . . . . . . . . . .
Yoghurt 4.557.352 4.181.851 3.474.068 4.558.176 4.358.018 5.208.707 4.252.924 4.799.851 3.727.257 3.954.611 4.041.458 4.686.398 5.067.423
Fermented milk 22.844.217 22.616.609 19.825.140 23.355.523 21.841.749 24.414.120 23.300.563 24.356.802 21.773.492 23.088.002 23.309.334 23.470.050 24.545.264
Milk-based desserts 9.151.342 7.584.581 7.429.024 10.406.333 10.617.904 11.789.552 12.085.103 11.401.358 12.335.021 12.445.158 10.496.698 9.229.022 7.439.824
Butter (in kg) Traditional butter (milk fat content: 80 to 89 %) 4.874.973 5.035.800 5.697.210 6.084.052 5.752.676 6.136.168 6.066.010 6.016.512 5.633.353 5.319.946 5.057.007 4.500.710 3.923.824
Recombined butter (milk fat content: 80 to 89 %) . . . . . . . . . . . . .
Other yellow fat dairy products , Butter preparation , Fats composed of plant and/or animal products . . . . . . . . . . . . .
Milk powder (in kg) Cream,Whole milk,Partly skimmed milk 2.385.736 2.934.532 5.132.939 2.575.202 3.276.596 3.143.663 3.429.725 4.182.797 3.808.398 3.055.009 1.054.809 1.719.757 1.453.057
Skimmed milk (Fat content: 1,5 % max.) 13.824.352 13.550.224 15.622.030 17.996.391 16.427.499 18.588.181 18.138.799 17.668.969 15.898.674 13.183.937 11.367.268 8.753.163 10.163.912
Buttermilk 711.617 805.016 . . . . . . . . . . .
Whey . . . . . . . . . . . . .
Other powdered products . . . . . . . . . . . . .
Concentrated milk and whey (in kg) Evaporated and Concentrated milk 4.624.693 4.810.387 2.596.410 3.110.633 2.583.005 2.602.833 3.944.829 3.520.998 2.901.222 9.017.411 9.112.541 9.452.161 8.549.078
Whey cream/concentrated whey . . . . . . . . . . . . .
Cheese (in kg) Fresh cheese : natural 1.554.031 1.358.885 1.175.784 1.429.010 1.674.056 1.573.126 1.861.333 1.982.040 1.999.463 1.827.497 1.828.222 1.835.150 2.142.286
Fresh cheese : Ricotta 9.139 10.628 12.642 8.213 10.390 12.441 9.368 10.203 5.894 2.491 4.365 10.441 7.556
Fresh cheese : other 11.615 9.611 7.390 10.788 9.706 10.311 9.890 9.606 10.618 12.316 9.674 9.439 8.912
Curd . . . . . . . . . . . . .
Cheddar . . . . . . . . . . . . .
Gouda 784.645 765.623 701.526 841.712 700.130 860.427 723.906 823.768 868.866 743.133 878.227 735.261 1.018.661
Herve . . . . . . . . . . . . .
Mozzarella 6.694.465 6.815.917 7.043.244 6.790.851 7.093.904 7.493.735 7.338.911 7.542.221 7.594.271 7.254.064 6.796.454 7.604.407 7.365.209
Other Italian cheese 4.092 2.467 3.353 2.501 2.568 3.296 2.923 2.687 3.051 2.174 1.934 3.275 2.704
Other cheese 1.679.751 1.645.541 1.705.475 1.834.196 1.659.773 1.512.853 1.350.008 1.533.079 1.604.025 1.696.755 1.552.839 1.456.521 1.488.085
Processed cheese 977.145 1.077.876 718.265 1.266.488 1.157.906 1.139.816 1.040.305 924.772 1.114.785 1.089.461 716.937 973.201 1.058.849
Ice (in kg) Ice cream 3.530.303 3.424.198 2.172.987 4.977.970 5.217.973 5.861.855 6.061.190 5.925.277 6.775.724 5.930.378 4.727.332 4.643.338 3.800.824
Preparations for ice cream 48.190 31.286 21.104 60.370 71.350 360.852 163.412 155.071 420.661 184.443 270.091 110.469 90.697
Other (in kg) Caseïne/Caseïnaten . . . . . . . . . . . . .
other milk proteïne . . . . . . . . . . . . .
other manufactured dairy products 82.850 25.233 37.339 36.121 6.842 60.571 87.112 21.698 6.025 . 22.403 25.238 29.279
Returned to the farm (skimmed milk, buttermilk) . . . . . . . . . . . . .
Artificial acidified milk products (buttermilk, skimmed milk, mixtures) . . . . . . . . . . . . .
Milk used for animal feeding 1.952.229 2.228.857 2.077.544 1.999.067 1.814.802 1.743.793 1.643.433 1.540.753 1.143.225 1.486.968 1.396.325 1.909.549 1.688.395
Source: Statbel (Directorate-general Statistics - Statistics Belgium)