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    Monthly Dairy Statistics: produced dairy products based on cow’s milk such as milk, cream, butter, yoghurt, desserts, powders, cheese, ice cream, …
    Monthly Dairy Statistics: produced dairy products based on cow’s milk such as milk, cream, butter, yoghurt, desserts, powders, cheese, ice cream, …
    01/09/2020 17:41 GMT +0200
    Columns
    Rows
    Filters
    Amount of product
    Year
    2023
    2024
    Month
    October 2023
    November 2023
    December 2023
    January 2024
    February 2024
    March 2024
    April 2024
    May 2024
    June 2024
    July 2024
    August 2024
    September 2024
    October 2024
    Type of dairy productProducts obtained
    Milk (in l)
    Whole milk
    		.............
    Whole milk - AA certified - Pasteurised,Sterilised and U.H.T.
    		20.397.09517.300.56616.893.82621.572.45919.526.06521.632.93519.780.34419.795.38917.170.59418.404.15417.495.16018.548.93720.140.852
    Semi-skimmed milk
    		.............
    Semi-skimmed milk - AA certified - Pasteurised,Sterilised and U.H.T.
    		28.941.73629.798.17430.515.41831.490.50630.316.25728.874.10229.330.43629.339.58427.558.12225.165.03925.146.89127.582.72930.675.418
    Skimmed milk
    		.............
    Skimmed milk- Pasteurised,Sterilised and U.H.T.
    		3.474.5442.773.5022.844.0303.296.5172.969.4183.458.3222.601.1113.415.3552.726.6472.833.2732.594.0362.697.1093.011.493
    Buttermilk (including sweetened buttermilk)
    		1.463.4201.621.5411.366.3552.077.6752.025.2371.805.6532.339.1552.114.4561.888.7442.101.3581.918.7591.544.7291.480.558
    Dairy drinks (in l)
    Chocolate milk
    		13.410.02013.298.78713.637.24713.397.11112.807.5268.276.3939.043.5439.014.9099.575.01710.880.68112.796.71911.569.00616.205.182
    Other milk and dairy drinks
    		1.349.8211.045.707980.2701.418.5381.172.7701.389.3851.845.8081.902.0672.325.4281.708.1332.168.0621.508.5162.056.114
    Mixtures of milkfat and vegetable fat
    		.............
    Fresh products (in l)
    Cream with a fat content over 29 %
    		10.550.78210.159.0699.210.83711.071.65010.240.04510.892.11910.153.07310.154.53011.806.30611.446.3369.351.0278.960.40312.157.550
    Cream with a fat content below or equal to 29 %
    		10.634.80512.439.90111.478.10912.789.15012.814.84313.286.11013.230.64412.146.95012.041.47311.752.7939.713.1699.563.34013.456.469
    Cream based products (sauces, etc.)
    		.............
    Yoghurt
    		4.557.3524.181.8513.474.0684.558.1764.358.0185.208.7074.252.9244.799.8513.727.2573.954.6114.041.4584.686.3985.067.423
    Fermented milk
    		22.844.21722.616.60919.825.14023.355.52321.841.74924.414.12023.300.56324.356.80221.773.49223.088.00223.309.33423.470.05024.545.264
    Milk-based desserts
    		9.151.3427.584.5817.429.02410.406.33310.617.90411.789.55212.085.10311.401.35812.335.02112.445.15810.496.6989.229.0227.439.824
    Butter (in kg)
    Traditional butter (milk fat content: 80 to 89 %)
    		4.874.9735.035.8005.697.2106.084.0525.752.6766.136.1686.066.0106.016.5125.633.3535.319.9465.057.0074.500.7103.923.824
    Recombined butter (milk fat content: 80 to 89 %)
    		.............
    Other yellow fat dairy products , Butter preparation , Fats composed of plant and/or animal products
    		.............
    Milk powder (in kg)
    Cream,Whole milk,Partly skimmed milk
    		2.385.7362.934.5325.132.9392.575.2023.276.5963.143.6633.429.7254.182.7973.808.3983.055.0091.054.8091.719.7571.453.057
    Skimmed milk (Fat content: 1,5 % max.)
    		13.824.35213.550.22415.622.03017.996.39116.427.49918.588.18118.138.79917.668.96915.898.67413.183.93711.367.2688.753.16310.163.912
    Buttermilk
    		711.617805.016...........
    Whey
    		.............
    Other powdered products
    		.............
    Concentrated milk and whey (in kg)
    Evaporated and Concentrated milk
    		4.624.6934.810.3872.596.4103.110.6332.583.0052.602.8333.944.8293.520.9982.901.2229.017.4119.112.5419.452.1618.549.078
    Whey cream/concentrated whey
    		.............
    Cheese (in kg)
    Fresh cheese : natural
    		1.554.0311.358.8851.175.7841.429.0101.674.0561.573.1261.861.3331.982.0401.999.4631.827.4971.828.2221.835.1502.142.286
    Fresh cheese : Ricotta
    		9.13910.62812.6428.21310.39012.4419.36810.2035.8942.4914.36510.4417.556
    Fresh cheese : other
    		11.6159.6117.39010.7889.70610.3119.8909.60610.61812.3169.6749.4398.912
    Curd
    		.............
    Cheddar
    		.............
    Gouda
    		784.645765.623701.526841.712700.130860.427723.906823.768868.866743.133878.227735.2611.018.661
    Herve
    		.............
    Mozzarella
    		6.694.4656.815.9177.043.2446.790.8517.093.9047.493.7357.338.9117.542.2217.594.2717.254.0646.796.4547.604.4077.365.209
    Other Italian cheese
    		4.0922.4673.3532.5012.5683.2962.9232.6873.0512.1741.9343.2752.704
    Other cheese
    		1.679.7511.645.5411.705.4751.834.1961.659.7731.512.8531.350.0081.533.0791.604.0251.696.7551.552.8391.456.5211.488.085
    Processed cheese
    		977.1451.077.876718.2651.266.4881.157.9061.139.8161.040.305924.7721.114.7851.089.461716.937973.2011.058.849
    Ice (in kg)
    Ice cream
    		3.530.3033.424.1982.172.9874.977.9705.217.9735.861.8556.061.1905.925.2776.775.7245.930.3784.727.3324.643.3383.800.824
    Preparations for ice cream
    		48.19031.28621.10460.37071.350360.852163.412155.071420.661184.443270.091110.46990.697
    Other (in kg)
    Caseïne/Caseïnaten
    		.............
    other milk proteïne
    		.............
    other manufactured dairy products
    		82.85025.23337.33936.1216.84260.57187.11221.6986.025.22.40325.23829.279
    Returned to the farm (skimmed milk, buttermilk)
    		.............
    Artificial acidified milk products (buttermilk, skimmed milk, mixtures)
    		.............
    Milk used for animal feeding
    		1.952.2292.228.8572.077.5441.999.0671.814.8021.743.7931.643.4331.540.7531.143.2251.486.9681.396.3251.909.5491.688.395

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