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    Monthly Dairy Statistics: produced dairy products based on cow’s milk such as milk, cream, butter, yoghurt, desserts, powders, cheese, ice cream, …
    Monthly Dairy Statistics: produced dairy products based on cow’s milk such as milk, cream, butter, yoghurt, desserts, powders, cheese, ice cream, …
    16/03/2026 09:29 GMT +0100
    Columns
    Rows
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    Amount of product
    Year
    2024
    2025
    Month
    November 2024
    December 2024
    January 2025
    February 2025
    March 2025
    April 2025
    May 2025
    June 2025
    July 2025
    August 2025
    September 2025
    October 2025
    November 2025
    Type of dairy productProducts obtained
    Milk (in l)
    Whole milk
    		.............
    Whole milk Pasteurised,Sterilised and U.H.T.
    		20.482.46919.936.81818.989.03517.006.75619.596.24319.905.79219.143.20719.496.45415.436.06517.069.37917.939.79820.215.69219.558.175
    Semi-skimmed milk
    		.............
    Semi-skimmed milk Pasteurised,Sterilised and U.H.T.
    		29.343.83726.864.35230.251.84727.156.78129.006.38327.350.20429.470.13522.643.44329.249.80324.053.55026.964.24429.300.76027.644.529
    Skimmed milk
    		.............
    Skimmed milk- Pasteurised,Sterilised and U.H.T.
    		2.578.4862.856.2552.523.2522.631.7783.212.9532.501.8092.630.5072.748.1472.242.7222.217.7002.811.6473.012.2812.616.904
    Buttermilk (including sweetened buttermilk)
    		1.043.6141.164.4892.056.0441.747.1081.811.7781.812.1582.094.0921.813.4692.233.1141.802.2261.505.4741.149.2361.095.569
    Dairy drinks (in l)
    Chocolate milk
    		13.902.10814.391.11511.930.7479.398.2019.076.12711.630.2639.659.1919.171.48911.214.221....
    Other milk and dairy drinks
    		1.885.1561.881.9612.629.8651.901.2262.067.8912.263.6932.694.1312.515.5722.333.1874.379.9445.333.7144.121.9113.100.375
    Mixtures of milkfat and vegetable fat
    		.............
    Fresh products (in l)
    Cream with a fat content over 29 %
    		9.465.0789.840.11710.413.1049.489.6459.852.0749.273.82110.202.6099.337.6579.829.5377.708.88810.233.1899.635.3979.320.548
    Cream with a fat content below or equal to 29 %
    		12.947.44611.107.59712.988.39711.624.43114.026.26614.349.81512.598.89411.401.16312.131.11511.780.81211.712.78013.588.62411.761.757
    Cream based products (sauces, etc.)
    		.............
    Yoghurt
    		4.259.7204.178.6504.358.4944.235.8874.275.6354.478.3214.409.9824.576.8014.996.5124.116.5724.771.0814.448.3933.664.240
    Fermented milk
    		24.177.04726.764.41324.825.87425.401.85924.884.53524.172.80323.065.47421.816.69022.292.38424.020.32723.524.71724.544.94320.956.968
    Milk-based desserts
    		8.489.2597.158.00610.209.0009.103.0729.781.74115.687.19914.809.15912.504.69413.669.8679.511.7418.849.7048.572.1768.420.085
    Butter (in kg)
    Traditional butter (milk fat content: 80 to 89 %)
    		4.805.0105.064.6065.761.5544.986.3856.213.8656.212.8306.066.8845.590.1695.750.3175.834.4314.915.4925.221.4115.263.976
    Recombined butter (milk fat content: 80 to 89 %)
    		.............
    Other yellow fat dairy products , Butter preparation , Fats composed of plant and/or animal products
    		.............
    Milk powder (in kg)
    Cream,Whole milk,Partly skimmed milk
    		1.703.7572.985.5723.178.7201.974.5684.074.1252.283.4302.986.5523.184.7662.949.2683.097.1463.369.6464.464.9262.625.961
    Skimmed milk (Fat content: 1,5 % max.)
    		10.715.52014.497.66813.699.50817.468.48615.301.38418.797.68117.488.57315.244.07712.717.69813.876.95113.122.18313.839.04114.543.677
    Buttermilk
    		.............
    Whey
    		.............
    Other powdered products
    		.............
    Concentrated milk and whey (in kg)
    Evaporated and Concentrated milk
    		7.485.5033.409.1125.806.4564.274.1174.054.3272.847.4922.676.2823.737.4907.411.5487.588.0286.286.414..
    Whey cream/concentrated whey
    		.............
    Cheese (in kg)
    Fresh cheese : natural
    		1.952.0481.744.1531.989.0561.916.8082.142.5022.230.5642.223.1662.192.5442.175.9552.038.3472.208.7262.040.7331.795.102
    Fresh cheese : Ricotta
    		7.89510.5257.8767.9758.73110.2658.2007.7692.5685.0118.8079.2458.560
    Fresh cheese : other
    		12.54210.5909.96611.98710.81611.18510.4419.6389.5959.2589.8858.1498.674
    Curd
    		.............
    Cheddar
    		.............
    Gouda
    		764.475719.814958.308735.365962.502857.773793.781799.204858.749828.000873.379953.731962.253
    Herve
    		.............
    Mozzarella
    		6.795.8307.563.3916.820.2637.095.2827.610.5177.564.9157.658.3406.706.6707.703.5187.565.1158.028.2367.382.6617.575.238
    Other Italian cheese
    		2.7612.7212.4683.0713.3854.4172.4735.2972.292....
    Other cheese
    		1.351.5771.288.1991.687.1111.252.9411.621.7841.584.1611.507.4411.514.7641.560.6091.387.0151.449.4481.881.5991.449.698
    Processed cheese
    		863.920820.621786.848842.728859.379904.707814.487799.979701.933875.049895.223915.918911.126
    Ice (in kg)
    Ice cream
    		3.389.7612.561.4735.508.1774.556.5335.091.2336.713.6645.932.2766.591.2026.938.2655.498.1664.614.1893.733.6473.939.372
    Preparations for ice cream
    		47.79999.541287.082221.590160.197228.032183.677383.048235.706150.560131.29672.76720.703
    Other (in kg)
    Caseïne/Caseïnaten
    		.............
    other milk proteïne
    		.............
    other manufactured dairy products
    		69.35017.3871191771.20528.46397.9101.993.16.61228.20885049.077
    Returned to the farm (skimmed milk, buttermilk)
    		.............
    Artificial acidified milk products (buttermilk, skimmed milk, mixtures)
    		.............
    Milk used for animal feeding
    		1.505.0871.073.0971.139.0641.212.4961.332.6711.164.906..995.254778.2261.108.214..

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