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    Monthly Dairy Statistics: produced dairy products based on cow’s milk such as milk, cream, butter, yoghurt, desserts, powders, cheese, ice cream, …
    Monthly Dairy Statistics: produced dairy products based on cow’s milk such as milk, cream, butter, yoghurt, desserts, powders, cheese, ice cream, …
    01/09/2020 17:41 GMT +0200
    Columns
    Rows
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    Amount of product
    Year
    2023
    2024
    Month
    December 2023
    January 2024
    February 2024
    March 2024
    April 2024
    May 2024
    June 2024
    July 2024
    August 2024
    September 2024
    October 2024
    November 2024
    December 2024
    Type of dairy productProducts obtained
    Milk (in l)
    Whole milk
    		.............
    Whole milk - AA certified - Pasteurised,Sterilised and U.H.T.
    		16.893.82621.550.31119.503.91721.610.78719.758.24419.773.27717.148.49418.382.00617.473.01218.526.78920.118.70420.482.46919.905.832
    Semi-skimmed milk
    		.............
    Semi-skimmed milk - AA certified - Pasteurised,Sterilised and U.H.T.
    		30.515.41831.490.50630.316.25728.874.10229.330.43629.339.58427.558.12225.165.03925.146.89127.582.72930.675.41829.343.83726.835.830
    Skimmed milk
    		.............
    Skimmed milk- Pasteurised,Sterilised and U.H.T.
    		2.844.0303.296.5172.969.4183.458.3222.601.1113.415.3552.726.6472.833.2732.594.0362.697.1093.011.4932.578.4862.856.255
    Buttermilk (including sweetened buttermilk)
    		1.366.3552.007.9361.955.4981.735.9142.269.4162.044.9521.818.7582.033.0411.850.1401.476.0901.410.8191.043.7141.164.589
    Dairy drinks (in l)
    Chocolate milk
    		13.637.24713.396.65712.807.0728.275.9399.043.0899.014.4559.574.56310.880.22712.796.26511.568.55216.204.72813.902.10814.391.115
    Other milk and dairy drinks
    		980.2701.418.5381.172.7701.389.3851.845.8081.902.0672.325.4281.708.1332.168.0621.508.5162.056.1141.885.1561.881.961
    Mixtures of milkfat and vegetable fat
    		.............
    Fresh products (in l)
    Cream with a fat content over 29 %
    		9.210.83711.071.65010.240.04510.892.11910.153.80310.155.41011.806.96611.446.3369.351.0278.960.40312.157.5509.465.0789.953.776
    Cream with a fat content below or equal to 29 %
    		11.478.10912.789.15012.814.84313.286.11013.230.64412.146.95012.041.47311.752.7939.713.1699.563.34013.698.40312.947.44611.107.597
    Cream based products (sauces, etc.)
    		.............
    Yoghurt
    		3.474.0684.557.1164.356.9585.207.6474.251.8644.798.8443.726.1753.953.9014.040.6734.685.6385.066.3634.260.1064.169.734
    Fermented milk
    		19.825.14023.354.67821.840.90424.413.27523.299.71824.355.95721.772.64723.087.15723.308.48923.469.20524.544.41924.177.04726.764.413
    Milk-based desserts
    		7.429.02410.405.60410.617.17511.788.82312.084.37411.400.62912.334.29212.444.42910.512.0549.244.0577.561.5048.492.2387.160.397
    Butter (in kg)
    Traditional butter (milk fat content: 80 to 89 %)
    		5.697.2106.081.0415.749.6656.133.1576.062.9996.014.1645.630.0935.318.3575.055.1164.498.7993.923.0384.804.5165.064.089
    Recombined butter (milk fat content: 80 to 89 %)
    		.............
    Other yellow fat dairy products , Butter preparation , Fats composed of plant and/or animal products
    		.............
    Milk powder (in kg)
    Cream,Whole milk,Partly skimmed milk
    		5.132.9392.575.2023.276.5963.143.6633.429.7254.182.7973.808.3983.055.0091.054.8091.719.7571.453.0571.703.7572.985.572
    Skimmed milk (Fat content: 1,5 % max.)
    		15.622.03017.996.39116.427.49918.588.18118.138.79917.668.96915.898.67413.183.93711.367.2688.753.16310.163.91210.715.52014.497.668
    Buttermilk
    		.............
    Whey
    		.............
    Other powdered products
    		.............
    Concentrated milk and whey (in kg)
    Evaporated and Concentrated milk
    		2.596.4103.110.6332.583.0052.602.8333.944.8293.520.9982.901.2229.017.4119.112.5419.452.1618.549.0787.485.5033.409.112
    Whey cream/concentrated whey
    		.............
    Cheese (in kg)
    Fresh cheese : natural
    		1.175.7841.428.8141.673.8601.572.9301.861.1971.981.8941.999.3021.827.3011.828.0261.834.9542.142.0901.952.1601.744.274
    Fresh cheese : Ricotta
    		12.6428.21310.39012.4419.36810.2038.6372.4914.36510.4417.5567.8958.720
    Fresh cheese : other
    		7.39010.7889.70610.3119.8909.60610.61812.3169.6749.4398.91211.4329.530
    Curd
    		.............
    Cheddar
    		.............
    Gouda
    		701.526841.712700.130860.427723.906823.768868.866743.133878.227735.2611.018.661764.475722.141
    Herve
    		.............
    Mozzarella
    		7.043.2446.790.8517.093.9047.493.7357.338.9117.542.2217.595.4597.254.0646.796.4547.604.4077.365.2096.795.8307.562.971
    Other Italian cheese
    		3.3532.5012.5683.2962.9232.6873.0512.1741.9343.2752.7042.7612.721
    Other cheese
    		1.705.4751.842.8081.667.6711.521.8011.362.1341.544.9681.614.0171.705.8321.559.6411.463.7211.491.0451.351.5771.283.602
    Processed cheese
    		718.2651.266.4881.157.9061.139.8161.040.305924.7721.114.7851.089.461716.937973.2011.058.849.820.621
    Ice (in kg)
    Ice cream
    		2.172.9874.977.4935.217.4965.861.3786.060.7135.924.8006.775.2475.929.9014.777.2124.672.5183.801.0063.389.8392.893.275
    Preparations for ice cream
    		21.10460.37071.350360.852163.412155.071420.661184.443270.091110.46990.69747.79999.541
    Other (in kg)
    Caseïne/Caseïnaten
    		.............
    other milk proteïne
    		.............
    other manufactured dairy products
    		37.33936.1216.84260.57187.11221.6986.025.22.40325.23829.27969.35017.387
    Returned to the farm (skimmed milk, buttermilk)
    		.............
    Artificial acidified milk products (buttermilk, skimmed milk, mixtures)
    		.............
    Milk used for animal feeding
    		2.077.5441.999.0671.814.8021.743.7931.643.4331.540.7531.143.2251.486.9681.396.3251.909.5491.688.3951.505.0871.073.097

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